Greek Yogurt Bowls
Emma
Want a dessert that's both indulgent and nutritious? Discover how to make Greek Yogurt Bowls that feel like a treat without the guilt. Give it a try today!
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Dessert
Cuisine Greek
Servings 1 Bowl
Calories 300 kcal
- 1 cup Greek yogurt plain, unsweetened
- 1/2 cup mixed fresh fruit berries, banana, etc.
- 1/4 cup granola
- 1 tablespoon honey or maple syrup optional
- 1 tablespoon chia seeds or flaxseeds optional
- A pinch of cinnamon or vanilla extract optional
Start by scooping 1 cup of plain Greek yogurt into a bowl.
Top with 1/2 cup of your favorite fresh fruit. Berries, banana slices, or tropical fruits like mango are all great choices.
Sprinkle 1/4 cup of granola for a satisfying crunch.
If you like a touch of sweetness, drizzle 1 tablespoon of honey or maple syrup over the top.
For extra nutrients, sprinkle 1 tablespoon of chia seeds or flaxseeds.
Optional: Add a pinch of cinnamon or a few drops of vanilla extract for extra flavor.
Mix everything together and enjoy immediately!
Keyword easy breakfast, greek yogurt bowls, healthy dessert, protein-packed, yogurt bowl